Heather Walters has been appointed director of sustainable design and delivery at CRB.

Stampede Culinary Partners offers sous-vide technology to various food industries, including pet food brands. 

Gray AES merges Gray AE, Gray Solutions and InLine Engineers to offer comprehensive architecture, engineering, automation and robotics services. 

The company’s facility will offer high pressure processing services to the pet food industry. 

The perfect combination of equipment and technology gives processors the appropriate tools to streamline operations.

RemoteMD 2.0 can help processors increase equipment uptime and reduce service costs.

Areas of focus include protein and extrusion applications, flavor creation, food creation and energy recovery.

The company exhibited at Pet Fair Southeast Asia 2023.

The company’s Mycotoxin Management Program leverages cutting-edge technology to inform producers and protect animal feed.

Niels Malling Laursen will support the company in its era of explosive growth.