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Home » Authors » Susan Reidy
Susan Reidy

Susan Reidy

Susan Reidy is associate editor with World Grain and editor of the Grain and Milling Annual. She has 15 years of experience covering the grain handling and milling industries, the last 11 years with Sosland Publishing Company. She earned a bachelor’s of journalism degree from the University of Missouri-Columbia.

Articles

ARTICLES

Facility expansion announced by 360 Roll Works

360 Roll Works announces Illinois plant expansion

02.17.2021
By Susan Reidy
360 Roll Works has added 10,000-square-feet to its existing facility in Wood River.
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Romer Labs develops rapid, on-site mycotoxin test

Romer Labs develops rapid testing method for common mycotoxins

02.11.2021
By Susan Reidy and Jordan Tyler
The company has introduced a rapid, on-site testing method for total aflatoxin, deoxynivalenol, total fumonisin, and zearalenone in agricultural commodities.
Read More
Buhler's new high-performance cooling die for extrusion

Bühler rolls out processing solution for plant-based meat alternatives

02.08.2021
By Susan Reidy
The company recently introduced its PolyCool 1000, a high-performance cooling die for extruding plant-based meat alternatives.
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Feed companies working to keep workers safe during pandemic

Cullman shares how feed producers are keeping employees safe amid pandemic

02.05.2021
By Susan Reidy
Feed manufacturers have made several changes in order to keep employees safe during the coronavirus pandemic
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Apex Motion launches video series

Apex Motion creates video series for automation solutions

01.25.2021
By Susan Reidy
The company will share brief videos demonstrating how bakery and food processing challenges can be addressed through automation.
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A sneak peak inside ADM's Animal Nutrition Technology Center in Decatur, Illinois

A look inside ADM’s Animal Nutrition Technology Center

01.15.2021
By Susan Reidy
Ryan Lane, president of ADM Animal Nutrition North America, described the facility as a collaborative hub for science and technology development.
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Scoular shares sustainability goals

Scoular shares 5-year sustainability plan

12.03.2020
By Susan Reidy
The company will focus on reducing its carbon footprint, responsible marine sourcing, and promoting diversity and inclusion as part of its new sustainability strategy.
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Buhler rolls out improved integrated grinding solution, Arrius

New integrated grinding system by Bühler

12.02.2020
By Susan Reidy
The solution, Arrius, offers lower energy consumption, faster installation, maximum food safety, high operating reliability and grinding performance.
Read More
IPPE cancels in-person event for January 2021

IPPE officially cancels in-person portion of 2021 conference

10.09.2020
By Susan Reidy
Conference programs, including the American Feed Industry Association's Pet Food Conference, will be offered virtually instead.
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Amie Thesingh has been appointed VP of corporate business development

Wilbur-Ellis appoints corporate business development VP

08.11.2020
By Susan Reidy
Amie Thesingh will be responsible for mergers and acquisitions, corporate strategy and development in her new role.
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