Czech company conducts LCA study on cultivated meat11.21.2024By Sofia MullerThe results of the study indicate that cultivated meat has a significantly lower environmental impact than traditional animal production.
Feeding trials demonstrate palatability, safety of Meatly’s cultivated chickenBy Nicole KerwinAccording to the research, the company’s cultivated chicken ingredient did not lead to any significant adverse effects.
New research examines lentil byproducts in dog foodBy Sofia MullerAccording to the study, red lentil pasta byproducts offer high nutritional and sustainability benefits.