Wild Earth debuts vegan cat food 08.22.2024 By Kimberlie Clyma The wet cat food offers complete nutrition without animal protein, according to the company.Read More
New Beneo CEO to fuel global strategic partnerships 06.25.2024 By Keith Moore Olivier Roques will leverage his expertise in the international ingredients industry to support the company.Read More
Bunge partners with Golden Fields to expand ingredients portfolio 06.24.2024 By John Reidy Golden Fields’ new facility in Latvia will produce pea and faba protein exclusively for Bunge.Read More
New study examines impact of extrusion on protein quality of pulses 06.19.2024 By Nicole Kerwin According to research from the University of Illinois at Urbana-Champaign, extrusion increases amino acid digestibility and protein quality of plant-based ingredients. Read More
GEA to open ‘green’ alternative protein tech center 05.14.2024 By Benton Smith The focus of the facility will be the development of plant-based, microbial and cell-based meats, dairy, seafood and egg products.Read More
Green Boy brings plant-based ingredient expertise to premium pet food market 04.18.2024 By Jordan Tyler The multinational ingredient supplier established its new pet food division in April.Read More
Can dogs thrive on a plant-based diet? New research says yes 04.01.2024 By Jordan Tyler Earth Animal has introduced a new plant-based dog food touting nutritional and environmental benefits.Read More
Harnessing the power of plant-based ingredients 03.28.2024 By Donna Berry Exploring ingredients that make vegan and vegetarian dog food formulas possible.Read More
Companies partner to advance development of pea-based proteins 03.07.2024 By Nicole Kerwin In creating climate-resilient peas, GreenVenus and Plant Research (NZ) LTD aim to provide clean, plant-based proteins for human and pet food. Read More
Survey: Pet owners prioritize purpose over price when buying pet foods 02.15.2024 By Jordan Tyler Nutritional efficacy, quality and sustainability continue to drive pet food purchasing decisions, even when budgets are tight.Read More