Charlotte Atchley is editor of Baking & Snack. Atchley joined the magazine in 2011 as assistant editor and also served as senior editor in 2014 until assuming her current role. She has a bachelor’s degree in communications from Southwest Baptist University as well as a master’s degree in journalism from the University of Missouri.
Connect with Charlotte Atchley on LinkedIn.
Aggressive investments and ambitious adjustments have stoked impressive growth for the company in the few years since it was formed.