In an effort to mitigate the financial impact of COVID-19, the pet retail giant has temporarily reduced pay for executive, salaried and hourly employees, among other measures.
Packaged Facts discusses impacts to pet food and treat products, non-food products, non-medical and veterinary services and e-commerce expected during and after COVID-19.
The US Food and Drug Administration’s deputy commissioner of food policy and response answered several questions about the condition of the United States food supply during and after COVID-19.
In a recent report, Robert Moskow, research analyst for Credit Suisse, said four structural factors are expected to cause long-term effects in the food and foodservice sectors.
As the United States issues widespread shelter-in-place orders and designates non-essential versus essential businesses, workers are encountering a patchwork of different quarantine orders, some of which are in conflict.