CULT’s cultivated protein ingredient exceeds AAFCO standards 07.11.2023 By Nicole Kerwin Bmmune offers a high protein and amino acid profile, exceeding that of traditional proteins.Read More
AgriVision 2023 explores how to ‘future-proof protein’ 07.06.2023 By Jordan Tyler “The cost of not acting has become significantly higher than the cost of acting,” said Paul Polman, former CEO of Unilever.Read More
BioCraft adds chicken to cultured protein portfolio 06.30.2023 By Jordan Tyler The proprietary ingredient can be used as a one-to-one replacement for traditional chicken slurries.Read More
‘Food is science, and science is food’ at Bond Pet Foods 06.29.2023 By Jordan Tyler The company is doing its part to pilot the pet food protein evolution through precision fermentation.Read More
Bunge invests in insect protein producer 06.28.2023 By Nicole Kerwin Nutrition Technologies will use the investment to scale its technology for insect-based ingredients.Read More
BENEO unveils plant-based proteins for use in pet nutrition 06.22.2023 By Nicole Kerwin The ingredients include rice protein, vital wheat gluten and faba bean protein concentrate.Read More
Ag-biotech business receives $15 million to support Europe’s sustainable food system 06.09.2023 By Nicole Kerwin The company will construct a facility to scale up production of its sustainable protein ingredient.Read More
Because Animals becomes BioCraft Pet Nutrition 05.26.2023 By Jordan Tyler The rebrand marks the company’s shift from cultured protein producer to supplier.Read More
Protix’s palatability test demonstrates ‘pawsitive’ performance of insect-based pet food 05.25.2023 By Nicole Kerwin The test shows high palatability and acceptance rates for wet pet food formulated with Protix’s fresh insect-based meat.Read More
CRB’s Horizons report shows progress within alternative proteins industry 05.17.2023 By Kimberlie Clyma Two years after its initial survey, CRB shares new insights on how the industry is evolving.Read More