According to new research, lactic acid and high-pressure processing can more effectively inactivate E. coli, Listeria and Salmonella in chicken-based raw pet food formulas. 

Responsible sourcing is proliferating the industry as processors seek to ramp up their sustainability goals. 

High pressure processing can help processors extend product shelf-life, ensure food safety and preserve nutrients.

Hear what brands took away from this year’s event. 

The pet food company’s dedication to sustainability encapsulates its operations, packaging, formulas and more.

The company’s new facility in Lincoln aims to bring all processing to one site. 

Hear what brands took away from this year’s pet industry tradeshow.

After nearly 20 years on the front lines of pet nutrition, this food science expert is continuing her industry legacy as a consultant.

Gordon Dumesich will succeed Neil Thompson, who will serve as chairman at the company.

Many pet food processors have partnered with packaging providers to help advance sustainability in this area.