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Home » Authors » Rebekah Schouten
Rebekah Schouten

Rebekah Schouten

Digital Media Associate Editor

Rebekah Schouten is a digital media editor for both FoodBusinessNews.net and BakingBusiness.com. She joined Sosland Publishing Company in 2015 after serving as a production editor at a newspaper syndicate and a proofreader at a real estate company. Ms. Schouten holds a bachelor of arts degree in journalism from Cedarville University, Cedarville, OH.

Articles
@newfoodaisle

ARTICLES

Ingredion taps Xu as chief innovation officer

Ingredion taps Xu for chief innovation officer role

07.13.2020
By Rebekah Schouten
Jeremy Xu suceeds Tony DeLio in the position as DeLio moves to chief executive officer of Ingredion subsidiary PureCircle.
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Haley Stomp, new senior vice president of marketing for Kemin Industries

Kemin taps new senior marketing executive

01.24.2019
By Rebekah Schouten
Stomp has been with the company for 16 years.
Read More
Great Hall in Cargill's new Protein headquarters in Wichita, Kansas

Cargill names new protein leader

01.16.2019
By Rebekah Schouten
Jon Nash has been promoted from president of Cargill's Protein food service business, and Misty High will step into his previous role.
Read More
Perdue Farms logo

Perdue finds leader for new premium segment

12.06.2017
By Rebekah Schouten
Perdue Premium Meat will focus on the company’s pork, lamb, beef and pet treat business.
Read More
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