According to a meta-analysis from the University of Guelph, dietary fat levels may be to blame for obesity and insulin resistance instead of carbohydrates. 

Five hundred pet food industry professionals gathered to learn about brewed proteins, new regulatory policies and much more.

The new Hill’s Pet Nutrition Weight Care Program offers a comprehensive approach to weight management, specifically designed to each pet’s individual needs. 

Finding ways to avoid oxidation requires collaboration between ingredient suppliers and formulators. 

According to the paper, lower inclusion levels of Omega 6 and algae sources of Omega 3 could help advance the industry’s sustainability efforts. 

Pet Food Processing’s podcast has provided industry processors, suppliers and professionals with information on all areas of the pet food and treat industry.

Students and faculty at these six universities are dedicating time and resources to a better understanding of companion animal nutrition and health.

Research by academic institutions like the University of Guelph is determined to help the pet food and treat industry support pet health and wellness.

According to researchers from the University of Guelph, lentils, beans and peas do not cause heart problems in dogs.

The company’s “East Meets West” freeze-dried raw dog food line is formulated with traditional Chinese herbs and premium protein.