Amy Estrada has joined the company as design project manager and business development specialist.

Paul Shapiro, director and office leader of CRB’s presence in New Jersey, will lead the new location.

The company also appoints new COO and hires a new Industry 4.0 lead.

Jim Vortherms will serve as senior director of automation delivery and Jerry Steenhoek will serve as senior director of automation technology.

The company has promoted Tom Rychlewski and Ben Rucker.

Valerie Silva will create a more robust supplier program for the company to mitigate supply chain challenges.

The industry survey reveals the challenges facing pet food manufacturers as they work to meet consumer demands for high-quality products.

Kris Desmet has joined the company as its director of client services for its new SlateXpace manufacturing system.

Steve Morton will help support the company’s ONEsolution service model as the firm’s food and beverage portfolio grows.

A recap of expansion and new construction plans announced so far in 2021.