Following a scientific forum hosted by KSU, the collective data presented on non-hereditary DCM points to neither a cause nor an increase in the number of occurrences.
The US Food and Drug Administration has added a new facet, Unique Facility Identifiers, as part of its facility registration renewal process, which begins Oct. 1 and ends Dec. 31, 2020.
The two agencies have teamed up to the develop an employee health and food safety checklist for food processing operations during the COVID-19 pandemic.
The agency has put forth a blueprint for creating a digital, transparent and safer food system by leveraging artificial intelligence, machine learning and through other initiatives.
Many pet food companies took this year’s theme to heart, debuting pet nutrition innovations that speak to numerous evolving trends throughout the industry.